Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crushed peas and mints on toast π. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This crushed peas on toast is an uber quick delicious lunch and is the perfect alternative to avocado on toast! For feeding guests: Opt for basil instead of mint in the crushed peas and top with mozzarella and parma ham. Pop the toast under the grill until the cheese is melted and bubbling.
Crushed peas and mints on toast π is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Crushed peas and mints on toast π is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have crushed peas and mints on toast π using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crushed peas and mints on toast π:
- Prepare frozen peas
- Prepare garlic grated
- Make ready mint stems discarded & leaves finely chopped
- Get lemon juice
- Take extra virgin olive oil
- Make ready Sea salt & freshly ground black pepper
- Take frozen peas (quick blanched and drain) for top up
- Prepare To serve
- Take bread toasted (any preferred bread)
- Get lemon zest
- Prepare wedge of lemon
- Prepare Optional Extra
- Take sweet pea shoots or rocket salad
- Make ready chilli flakes
It also tastes good served with yogurt dressing. Add the mint and olive oil to the peas and crush with a fork. Toast the bread and spoon the mixture on top. Enjoy the peas and ricotta on larger slices of bread as a light supper, or make crostini from a sliced baguette to serve as an hors d'oeuvre.
Steps to make Crushed peas and mints on toast π:
- Quick blanched frozen peas on salted boiling water for a couple mins. Drain and put in mixing bowl. Add some okive oil in. Mashed them up with potato masher or food blender until itβs become rough paste.
- Add some finely chopped mint, lemon juice, garlic, salt and pepper and mix well.
- Serve it on toast and top up with some peas, lemon zest, chilli flakes, wedge of lemon and sweet peas shoots.
Sorry, avocado toast, but you're not the only tasty green smash around. Pea toast is the perfect high-protein breakfast or snack. Lauren Kirchmaier, the plant-based blogger behind Flora & Vino, recently shared a recipe for pea toast that's dropping jaws. View top rated Crushed peas and mint recipes with ratings and reviews. You could take the dish a step further by blending the peas with the leaves from a bunch of mint or.
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