Zoodles with Turkey Meatballs and Tomato Cream Sauce
Zoodles with Turkey Meatballs and Tomato Cream Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zoodles with turkey meatballs and tomato cream sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Zoodles with Turkey Meatballs and Tomato Cream Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Zoodles with Turkey Meatballs and Tomato Cream Sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have zoodles with turkey meatballs and tomato cream sauce using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Zoodles with Turkey Meatballs and Tomato Cream Sauce:
  1. Make ready 1 lb prepared turkey meatballs (I prefer Shady Brook)
  2. Get 4 zucchini run through a spiralizer
  3. Prepare 1 jar pasta sauce(remove 1 cup, reserve for another use)
  4. Make ready 1 cup whole milk
  5. Prepare 3 tbsp tomato paste
  6. Make ready 3/4 cup shredded parmesan
  7. Prepare 1 tsp chopped garlic
  8. Take 1/2 tbsp Italian seasoning
Steps to make Zoodles with Turkey Meatballs and Tomato Cream Sauce:
  1. In a large pot of lightly salted water, add zoodles and cook until tender. Roughly 10 minutes.
  2. While zoodles are cooking add sauce, milk, garlic, Italian seasoning, and only 1/2 Parmesan cheese to a pot. Mix well and add meatballs. Heat on medium until meatballs are heated through.
  3. Drain zoodles very well and add to a serving bowl. Ladle sauce on and place meatballs on top. Sprinkle with reserved parmesan cheese.

So that’s going to wrap it up for this exceptional food zoodles with turkey meatballs and tomato cream sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!