Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed veges. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sauteed Veges is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sauteed Veges is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sauteed veges using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sauteed Veges:
- Take 1 pack peas
- Get Half carrot
- Take 5 pcs fish ball cut into four
- Get 6 pcs mushroom cut into cubes
- Take cubes Red and green bell pepper
- Get slice Garlic and ginger
- Get Black pepper
- Make ready Oyster sauce
Instructions to make Sauteed Veges:
- First add oil in the wok char the mushroom then remove. In same wok sautee garlic and ginger.Then add fishball and mushroom cook a while.Then add all ings and a little water.Then.oyster sauce mix well and cook until done
So that is going to wrap it up for this special food sauteed veges recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
