Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, air fryer pumpkin seeds. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Air Fryer Pumpkin Seeds is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Air Fryer Pumpkin Seeds is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Take fresh pumpkin seeds
- Prepare butter
- Take Seasonings of choice:
- Prepare get creative!!
Instructions to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that is going to wrap it up with this exceptional food air fryer pumpkin seeds recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
