Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried eggplant. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Eggplant is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried Eggplant is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Eggplant:
- Make ready 1 large Aubergine eggplant
- Take 1-1/4 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Get 1 teaspoon onion powder
- Take 1/2 teaspoon ground black pepper
- Prepare 1 cup flour self rising
- Take 2 large egg beaten
- Make ready 2 cup panko breadcrumbs
- Prepare As needed oil to fry eggplant
Instructions to make Fried Eggplant:
- Peel and slice the eggplant in 1/4 inch slices. Heat the oil.
- Add to a ziploc bag. Add the spices and flour shake the bag and coat each slice of eggplant.
- Dip into the beaten egg coat the slice with egg.
- Add the panko breadcrumbs to a plate and coat the slice with breadcrumbs
- Fry the slices of breaded eggplant in the oil turning as needed.
- Move to a paper towel to absorb excessive oils. Repeat the process till all the eggplant is fried.
- I hope you enjoy!!!
So that’s going to wrap it up with this special food fried eggplant recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
