Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quail eggs curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quail Eggs Curry is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Quail Eggs Curry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quail Eggs Curry:
- Prepare 400-500 g boiled quail eggs(1 big can)
- Make ready 2 fresh green chili (more to taste)
- Get 3 gloves garlic
- Prepare 1 piece ginger(2 tablespoon minced)
- Take 1 onion
- Get 1 shallot
- Prepare 1 tablespoon fish sauce
- Get 50 ml vegetable oil
- Make ready 1 tomato
- Get 1 pinch sugar
Steps to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
So that’s going to wrap it up with this special food quail eggs curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
