Egg Rolls
Egg Rolls

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Rolls is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Egg Rolls is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg rolls using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Rolls:
  1. Prepare 1 tsp five power spice (purchase already mixed)
  2. Get 1/2 lb bean sprouts
  3. Take 2 eggs, beaten
  4. Make ready 1/2 lb bok choy or nappa cellery cabbage
  5. Get 1 green pepper, chopped
  6. Get 1 cup mushrooms
  7. Take 5-6 chopped scallions
  8. Get 4 chopped water chestnuts
  9. Get 2 tbs soy sauce
  10. Prepare 1 tbs cornstarch
  11. Take 1/2 lb cooked meat (chicken, pork, or shrimp)
  12. Take 1 package egg roll wraps
  13. Get 1 tsp. oil to cook meat
  14. Prepare Oil to deep fry
Steps to make Egg Rolls:
  1. Combine all ingredients (besides the egg roll wraps and deep fry oil) and mix together.
  2. Place small amount in egg roll skin, roll and seal edges.
  3. Moisten edges with water and they will self-seal as you roll the skins.
  4. Heat up enough oil in a deep pan so egg rolls will be completely submerged while frying.
  5. Deep frying oil will bubble around egg rolls as long at they are raw. When they are cooked, bubbling will slow or stop. If they are not cooked enough, place on cookie sheet in oven at 350 degrees for 5 minutes or until done.

So that is going to wrap it up for this special food egg rolls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!