Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach quiche. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spinach Quiche is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spinach Quiche is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Quiche:
- Get 6 Large Eggs
- Prepare 1 1/2 Cups heavy cream
- Take 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
- Get 2 Cups Swiss cheese
- Make ready 1 Pie crust
- Make ready 1 Bunch fresh spinach
- Prepare Salt, pepper, and crushed red pepper to taste. I like it spicy
Instructions to make Spinach Quiche:
- In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
- Grease the pie pan, and lay in the crust.
- Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
- Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
- Bake at 375 for 35 to 45 minutes.
So that’s going to wrap this up with this exceptional food spinach quiche recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
