Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kimchi fried rice quesadilla with chorizo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kimchi Fried Rice Quesadilla with Chorizo is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Kimchi Fried Rice Quesadilla with Chorizo is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:
- Get 1 chopped Onion
- Get 1 lb Mexican Chorizo
- Make ready 2 cups previous cooked rice
- Prepare 4 cups drained & chopped Kimchi
- Take to taste salt and pepper
- Prepare Olive Oil
- Take as needed Flour Tortillas
- Prepare as needed Grated Cheese
Instructions to make Kimchi Fried Rice Quesadilla with Chorizo:
- Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
- Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.
So that’s going to wrap this up for this exceptional food kimchi fried rice quesadilla with chorizo recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
