Monterey Jack Turkey Burgers
Monterey Jack Turkey Burgers

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, monterey jack turkey burgers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Monterey Jack Turkey Burgers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Monterey Jack Turkey Burgers is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have monterey jack turkey burgers using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Monterey Jack Turkey Burgers:
  1. Make ready 1 1/4 lb ground turkey
  2. Make ready 1 1/2 tbsp low-sodium soy sauce
  3. Get 1 1/2 tbsp ketchup
  4. Prepare 1/2 tsp garlic powder
  5. Prepare 1/2 tsp black pepper
  6. Prepare 4 oz pepper jack cheese, shredded
  7. Prepare 2 scallions, minced
Steps to make Monterey Jack Turkey Burgers:
  1. In a large bowl, gently hand-mix together the ground turkey, soy sauce, ketchup, garlic powder and black pepper.
  2. Add the minced scallions and shredded cheese. Gently fold together by hand.
  3. Form into patties. I usually do 5 oz patties. (Photo shows a double batch. We've got a big family)
  4. Cook them however you'd cook a beef burger. I prefer the grill. They're fantastic grilled over indirect charcoal heat with added hickory smoking chips in a pouch below the cooking zone. On a weeknight I'll just throw them on the gas grill over medium heat and cook them up much faster. They're still great. They could be cooked inside in a skillet or on a griddle. Up to you.
  5. Serve with whole-wheat buns, lettuce, tomato, onions, pickles, and the condiments of your choice.

So that’s going to wrap it up for this exceptional food monterey jack turkey burgers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!