Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, avocado and egg. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Avocado And Egg is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Avocado And Egg is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook avocado and egg using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado And Egg:
- Take 1 small egg
- Make ready 1 large ripe avocado
- Get 1 dash salt
- Prepare seasoning
- Make ready 1 dash pepper
- Prepare Garnish
- Make ready 1 pasley
Steps to make Avocado And Egg:
- Slice avocado into half and remove seed make a bigger cavity by scooping out a little avocado flesh
- Break an egg in bowl and then spoon the egg yolk with little egg white into avocado
- Best ways to hold the avocado is to use a muffin tray then baked at 220 C for 8 to 10 minute till egg white set but egg yolk are runny
- ANOTHER OPTION, put 2 eggs and lightly mash 1 avocado into a ramekin
- Season with dash of salt and pepper top garnish and serve immediately.
- Baked it at 200 C / 400°F till egg white are set but yolk are runny then serve with a dash of dalt and pepper
So that is going to wrap it up for this special food avocado and egg recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
