Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, triple apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Triple Apple Pie is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Triple Apple Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook triple apple pie using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Triple Apple Pie:
- Get 1 large bag Apple Purée (1 kilo?)
- Take 2 Red Apples
- Make ready 2 Green Apples
- Take 500 grams Puff Pastry
- Prepare 2 eggs
- Prepare Butter to grease tins with
- Prepare Flour for rolling out!
- Take This made 2 large and 2 small pies
Steps to make Triple Apple Pie:
- Flour a large board, then roll out pastry very thin. Grease tins with the butter. Cut pastry to fit and trim edges.
- Whisk the 2 eggs in a cup with a fork, and brush over the pastry
- Tip Apple Purée into the tins to about 3/4 deep. Wash, core then slice the apples thinly and arrange on top
- Brush more whisked egg over the top of the slices of Apple. Bake in medium hot over for about 20 minutes until the pastry is golden brown.
- Can be eaten hot or cold, with custard, or cream, or on its own! Enjoy! Please share a photo if you try this!
So that is going to wrap it up with this special food triple apple pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
