The Ports O' Call Shrimp Tray
The Ports O' Call Shrimp Tray

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, the ports o' call shrimp tray. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

The Ports O' Call Shrimp Tray is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. The Ports O' Call Shrimp Tray is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook the ports o' call shrimp tray using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make The Ports O' Call Shrimp Tray:
  1. Make ready 1 lb cleaned & deveined uncooked Large shrimp
  2. Prepare 2 sliced green bellpeppers
  3. Take 2 red sliced bellpeppers
  4. Prepare 1/2 sliced purple onion
  5. Prepare 4 diced red potatoes
  6. Get 1 corn cobletts optional
  7. Make ready 2 sliced roma tomatoe
  8. Make ready 1 bunch chopped cilantro
  9. Take 1 tbsp cooking oil
  10. Get sauce
  11. Make ready 1/2 can El Pato spicy tomatoe sauce
  12. Prepare 1 tbsp red Achote powder
  13. Take 1/2 lb fresh pork chorizo
  14. Take 1 tsp oregano
  15. Take 1 salt to taste
  16. Prepare 1 pepper to taste
  17. Make ready 1 pinch ground cumin
  18. Make ready 1 garlic salt with parsley flakes to taste
  19. Make ready 1 pinch Montreal chicken seasoning to taste
  20. Make ready 3/4 cup water as needed more or less for sauce
  21. Prepare 1 tsp chicken bullion
Instructions to make The Ports O' Call Shrimp Tray:
  1. Start by slicing all veggies, and chopping cilantro. Wash your potatoes well and chop into bite size pieces (I left skin on optional). Now boil your potatoes till just tender and corn coblette, drain and set aside
  2. Add oil to a warm pan, add in all veggies cook down for about 6 minutes on medium heat. Now add in all ingredients for sauce, and all seasonins to taste let cook on low for 15 minutes. In another pan cook chorizo till done about 10minutes or so, add to sauce mixture. Check for seasonings
  3. Once your satisfied with seasonings add in shrimp cook about 6 minutes till shrimp turn pink. Turn off and add in potatoes and corn. Should be almost soupy like consistency. serve with soft bread, avocados, &lime.Enjoy

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