Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, simple chicken stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Chicken Stir-fry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Simple Chicken Stir-fry is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken Stir-fry:
- Get 1 chicken breast, cut into short strips
- Prepare 1 tbsp hazelnut oil
- Get Ground black pepper
- Prepare 1 tbsp cold-pressed rapeseed oil
- Prepare 2 cloves garlic, chopped
- Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
- Take 1 tsp ginger purée
- Take 2 spring onions, sliced diagonally
- Take 1 red onion, sliced
- Take 1 red pepper, sliced
- Get 80 g sweet corn
- Make ready 30 g cup mushrooms, sliced
- Take 30 g chestnut mushrooms, sliced
- Make ready 50 g mange tout
- Prepare 50 g tender-stem broccoli
- Take 1 carrot, sliced into thin batons
- Prepare 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
- Take 1 (120 g) packet black bean sauce
- Make ready 300 g ready-to-wok noodles
- Take Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
- Serve immediately onto warmed plates, sprinkling on some coriander.
So that’s going to wrap it up with this exceptional food simple chicken stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


