Tortillas de maiz (corn tortillas)
Tortillas de maiz (corn tortillas)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tortillas de maiz (corn tortillas). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tortillas de maiz (corn tortillas) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Tortillas de maiz (corn tortillas) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have tortillas de maiz (corn tortillas) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortillas de maiz (corn tortillas):
  1. Make ready 2 cup maseca
  2. Make ready 1 1/4 cup water
  3. Prepare 1/4 tsp salt
Instructions to make Tortillas de maiz (corn tortillas):
  1. Combine all ingredients and mix until soft dough is formed
  2. Roll dough into 16 equal size balls, place one ball at a time in press until tortilla measures about 5" in diameter.
  3. Prepare tortilla press and 2 pieces of plastic.
  4. On ungreased griddle or comal cook tortillas about 1 min on each side.
  5. Cover cooked tortillas with a cloth to keep warm

So that’s going to wrap it up for this exceptional food tortillas de maiz (corn tortillas) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!