Cornflake Jam Tarts
Cornflake Jam Tarts

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cornflake jam tarts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cornflake Jam Tarts is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cornflake Jam Tarts is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cornflake jam tarts using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cornflake Jam Tarts:
  1. Get 350 g plain flour
  2. Take 120 ml water
  3. Prepare 35 g sugar
  4. Get 1 teaspoon salt
  5. Take 225 g unsalted butter
  6. Make ready 100 g Golden syrup
  7. Get 80 g Cornflakes
  8. Take Strawberry/raspberry jam
Steps to make Cornflake Jam Tarts:
  1. Mix together the flour, salt, 15g sugar and 175g butter using your hands until coarse crumbs are formed. Do NOT KNEAD.
  2. Then add water slowly and mix to create ball shaped dough. Put in fridge to chill for about 20 minutes.
  3. Add flour to surface and roll out the dough so it is thin and cut out 12 round circles so they can fit into the tart tin tray.
  4. Grease your tart tin trays with the unsalted butter or use grease proof paper. Then add the cut circles onto the tray
  5. Place trays into the oven gas mark 4, (180 C). Allow them to bake for approximately 10 minutes until golden brown.
  6. In the meantime melt 50g butter and 20g sugar into a pan. Then add the corn flakes and the golden syrup and mix slowly so all flakes are coated.
  7. Take the tray out of the oven and add one spoonful of jam to each circle. Add a layer of cornflakes on top of the jam on some if you wish. Then put the tray back into the oven for another 10 minutes.
  8. Remove the tray and them to cool before serving. Best served with vanilla custard, enjoy ;)

So that’s going to wrap this up with this exceptional food cornflake jam tarts recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!