Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, my sriracha & jalepeno beef burger π. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My Sriracha & Jalepeno Beef Burger π is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. My Sriracha & Jalepeno Beef Burger π is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have my sriracha & jalepeno beef burger π using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Sriracha & Jalepeno Beef Burger π:
- Prepare 1 Beef Burger Grilled
- Prepare 1 tbls sliced onion
- Take 3 slices Cheese
- Make ready 1 tsp Sriracha sauce
- Make ready Some Spinach
- Get Some iceberg crisp lettuce
- Get 1 tomato finely Sliced
- Make ready 5 slices Jalapeno
- Prepare 1 tbls SourCream
- Prepare Black pepper
Steps to make My Sriracha & Jalepeno Beef Burger π:
- Beef burger, add black pepper on both sides then add to the Grill.add the insides of the brioch bun to toast. Cook the beef burger on medium heat. Turn over a couple of times.
- Slice the cheese onion spinach and iceberg lettuce also tomatoes. Take the bun off the grill and add the bottom bun to s sernig plate.
- Next add the spinach then the cheese and onion. Next add the tomatoes.
- Then add the beef burger on top of the tomatoes. Next the iceberg lettuce
- Add the Sriracha sauce to the inside of the top bun then the Sour cream add on top of the pile then add the top add the jalapenoes on the sourcream. Serve while Hot
So that’s going to wrap it up for this exceptional food my sriracha & jalepeno beef burger π recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


