Aubergine Parmesan
Aubergine Parmesan

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aubergine parmesan. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Aubergine Parmesan is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Aubergine Parmesan is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook aubergine parmesan using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aubergine Parmesan:
  1. Prepare Thinly sliced aubergine
  2. Get Plain flour
  3. Take Egg beaten
  4. Make ready Panko breadcrumbs
  5. Get Parmesan cheese grated
Instructions to make Aubergine Parmesan:
  1. Coat the aubergines in seasoned flour
  2. Then in the egg
  3. Lastly bread crumbs
  4. Lightly fry until crisp and golden

So that’s going to wrap it up with this special food aubergine parmesan recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!