Turkey Pot Pie Casserole
Turkey Pot Pie Casserole

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, turkey pot pie casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turkey Pot Pie Casserole is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Turkey Pot Pie Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have turkey pot pie casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turkey Pot Pie Casserole:
  1. Get turkey breast(cut into 1 inch cubes)
  2. Prepare butter
  3. Prepare all purpose flour
  4. Prepare ground sage
  5. Take ground thyme
  6. Make ready chicken broth
  7. Take half n half
  8. Get bag frozen mixed vegetables thawed
  9. Take salt
  10. Take black pepper
  11. Prepare container of crescent roll dough
Steps to make Turkey Pot Pie Casserole:
  1. Preheat oven to 375°F. Coat a 13x9 baking dish with cooking spray.
  2. Coat large skillet with cooking spray; heat over medium heat. Brown turkey on all sides. Transfer to platter.
  3. Melt butter in same skillet on medium. Whisk in flour, sage and thyme; cook and stir 5 minutes. Slowly whisk in chicken broth and milk; cook, whisking constantly, about 5 minutes or until thickened.
  4. Add turkey, vegetables, salt and pepper; cook and stir 5 to 7 minutes or until thick and creamy. Spoon mixture into prepared baking dish. Unroll crescent roll dough. Place over top of mixture. Bake 15 minutes or until crescent dough is golden brown.

So that’s going to wrap this up with this special food turkey pot pie casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!