Healthy Hummingbird Cupcakes!
Healthy Hummingbird Cupcakes!

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy hummingbird cupcakes!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Hummingbird Cupcakes! is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Healthy Hummingbird Cupcakes! is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook healthy hummingbird cupcakes! using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Hummingbird Cupcakes!:
  1. Make ready crushed pineapple
  2. Take mashed banana
  3. Get vanilla extract
  4. Prepare apple vinegar or white
  5. Make ready coconut oil or veg
  6. Take Spelt flour
  7. Make ready baking powder
  8. Get baking soda
  9. Prepare cinnamon
  10. Take brown sugar
  11. Make ready stevia or more brown sugar
  12. Get chopped walnuts
  13. Get a couple tablespoons of pineapple juice
Instructions to make Healthy Hummingbird Cupcakes!:
  1. Preheat oven 176°c/350°f . In a large bowl, combine crushed pineapple, banana, vanilla extract, vinegar and coconut oil. Mix well one at a time.
  2. In another bowl mix the flour, baking powder, baking soda, cinnamon and sugar.
  3. Mix the flour ingredients into the wet ingredients add pineapple juice as needed and fold in walnuts.
  4. Spoon in a 12 cup muffin tin and bake for 19-20 minutes (or until poked toothpick comes out clean).

So that is going to wrap it up with this special food healthy hummingbird cupcakes! recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!