Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caribbean sticky ribs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caribbean Sticky Ribs is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Caribbean Sticky Ribs is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have caribbean sticky ribs using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Caribbean Sticky Ribs:
- Make ready 1500 grams pork ribs
- Make ready 1 chilli finely diced
- Make ready 1 knob ginger grated
- Prepare 4 cloves garlic diced
- Get 6 tbsp spiced Rum
- Prepare 6 tbsp maple syrup
- Get 6 tbsp soya sauce
- Prepare 6 tbsp Dijon mustard
- Prepare 6 tbsp soft brown sugar
- Get 1 tsp all spice
Steps to make Caribbean Sticky Ribs:
- Take the pork ribs, using a sharp knife cut into individual ribs and place in a bowl.
- Finely dice the chilli and grate the ginger.
- Next dice the garlic and put them all in a separate bowl!
- Next add the rum.
- Then the maple syrup…
- And mustard.
- Pour in the soya sauce and brown sugar.
- Give it a whisk add the spice then whisk again.
- Pour over a mix well leave in the fridge for as long as possible. When ready to hook place them onto a oiled baking tray. Pour over the remaining sauce, place them in the oven of 25 minutes or until sticky. At 180 degrees.
- Tuck in !
So that’s going to wrap this up with this exceptional food caribbean sticky ribs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
