Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crustless tofu quiche. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crustless Tofu Quiche is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Crustless Tofu Quiche is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook crustless tofu quiche using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crustless Tofu Quiche:
- Prepare 1 pkg(14oz) Tofu
- Take 4 eggs
- Take 1 cup(240ml) cheese of your choice, shredded
- Make ready 1/2 cup(120ml) ham, chopped
- Prepare 1 Tbsp herb of your choice
- Make ready pinch nutmeg
- Prepare to taste Salt and pepper
- Get to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that’s going to wrap this up with this special food crustless tofu quiche recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
