Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy viet-inspired coffee & brown sugar braised pork. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have easy viet-inspired coffee & brown sugar braised pork using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:
- Prepare 2 pounds pork shoulder, cut into 1-inch chunks
- Get 1/2 a medium yellow onion, cut into 1/4-inch strips
- Make ready 1 large shallot, chopped (if you don't have shallots, just double up on the onion)
- Get 4 garlic cloves, crushed
- Make ready 1/3 cup packed brown sugar
- Prepare 2 Tablespoons fish sauce
- Take 1/4 cup soy sauce
- Take 3/4 cup black coffee (or 3/4 cup water + 1 Tablespoon espresso grind coffee)
- Take 1 Tablespoon vinegar (Balsamic, distilled white, apple cider all work fine)
- Prepare green onion for garnish
Instructions to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:
- Put all the ingredients in a medium sized pot and bring to a boil over medium high heat. This should take 15 minutes or so.
- Once everything comes to a boil, give everything a couple of gentle stirs, lower the heat to medium low, and simmer, lid askew, for another 30 minutes.
- Enjoy garnished with a sprinkling of chopped green onions and a bowl of steamed jasmine rice (or whatever kind you prefer). :)
So that is going to wrap it up for this special food easy viet-inspired coffee & brown sugar braised pork recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


