"Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative
"Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, "rebecca's creation" quiche, bell pepper & mushroom alternative. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Great recipe for "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative. I discovered I like the orange bell pepper & mushroom version better than the tomato & spinach. In same bowl, combine all remaining ingredients; beat until well blended.

To begin with this recipe, we have to prepare a few components. You can have "rebecca's creation" quiche, bell pepper & mushroom alternative using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative:
  1. Make ready 1 piece 9" pie crust
  2. Make ready 1/4 cup 2% milk
  3. Take 4 eggs, scrambled
  4. Make ready 4 oz Feta cheese
  5. Prepare 1 1/2 cup mozzarella cheese, finely shredded
  6. Prepare 1 medium onion, chopped
  7. Get 2 cup mushrooms, fresh
  8. Prepare 1 large orange bell pepper, chopped

Bell peppers and onions, Frozen broccoli, Fresh spinach, Garlic, chopped, Celery salt, White pepper, Oregano. Serve hot, warm or room temperature. Remove vegetables from skillet and set aside. Place the shredded cheese, bacon, and cooked vegetables evenly in the uncooked pastry shell.

Instructions to make "Rebecca's Creation" Quiche, Bell Pepper & Mushroom alternative:
  1. Preheat oven to 425º
  2. Spread pie crust in pan & cover with aluminum foil.
  3. Bake pie crust, 10 minutes, then set aside
  4. Steam chopped mushrooms in microwave. Drain. Set aside.
  5. In medium bowl scramble eggs, add remaining ingredients, stir to mix - mixture will be thick, not runny.
  6. Pour mixture into pre-cooked pie crust.
  7. Bake (on center rack) 30 minutes at 425º
  8. Remove from oven let stand for 10 minutes.

In a small bowl, combine eggs, flour, milk, salt and pepper. Try it with sweet, crunchy bell peppers for a fast and healthy dinner. —Deborah Schaefer, Durand, Michigan. My husband loves peppers, and this colorful breakfast casserole is one of his favorite ways to enjoy them. Cumin and cayenne add mild south-of-the-border spice. That's the concept behind this tasty crustless quiche.

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