Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, buttery corn bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buttery Corn Bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Buttery Corn Bread is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have buttery corn bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buttery Corn Bread:
- Make ready 2/3 cup Butter, softened
- Make ready 1 cup Sugar
- Take 3 Eggs
- Take 1 2/3 cup Milk
- Get 2 1/3 cup Flour
- Make ready 1 cup Corn meal
- Prepare 4 1/2 tsp Baking Powder
- Take 1 tsp Salt
Steps to make Buttery Corn Bread:
- Cream butter and sugar.
- Combine flour, corn meal, baking powder, salt, eggs, and milk.
- Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown.
- Sorry, I left out that it bakes at 400 degrees.
So that is going to wrap it up for this special food buttery corn bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
