Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet khoya rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mutanjan Rice Gheer is One of the Best Traditional Muslim Sweet For All Festival and Marriage(Nikkah). DISCLAIMER: This Channel DOES NOT Promote or encourage Any illegal activities , all contents provided by This Channel (By The Way). khoya or mawa recipe - step by step post on making khoya in the traditional way. you can use any amount of milk to prepare khoya. the milk has to be fresh and full fat milk. Put this Khoya Rice Kheer on your meal plan for the upcoming Indian festival season.
Sweet khoya rice is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet khoya rice is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet khoya rice using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet khoya rice:
- Get 1 kg basmati rice
- Prepare 1 kg sugar
- Prepare 4 tbsp milk
- Prepare 1/2 kg khoya
- Get 1/2 tsp elachi powder
- Prepare 1 cup almond
- Get 1 cup pista
- Take 6 tbsp oil
- Get 1 tbsp green food color
This sweeten khoya can be done in jiffy and works as charm as a sweet or as khoya to prepare any other Indian Sweets. Preferably a Low fat Khoya/Mawa which can be used in preparing a range of sweets and desserts. Not only for Sweets, this can be used in many curries and koftas. View Khoya Videos, Recipes, Food Articles and explore more on Khoya.
Instructions to make Sweet khoya rice:
- Sb sy phly rice ko do part ma divide kar ly 1/2 kg ma kar ly ek pateeli ma 1/2 kg rice boil kar ly dosri ma b 1/2 kg ek ma Green food color add kar ke boil kary ek plain hi rhne dy
- Jab rice boil ho jye to do pateeli ly us ma alag alag rice ko dam lagne ke liye saman tyar kary
- Phly ek pateeli ma 3 tbsp oil add kary us ma elachi powder add kary then us ma sugar add kary 2 tbsp milk add kary khoya add kary your rice add kar ke dam py laga dy dono trf yehi process karna ha greeb waly rice ke sath b asy hi karna ha same step
- Then dishout badam pista garnishing kary apni marzi sy koi b shape dy mane Pakistani flag ko present kya ha 🤗
About Khoya Paneer Seekh Recipe: Perfect snacks to ring in the celebration of country's biggest day, these paneer seekhs. Sweet saffron rice is a very traditional dessert made for Basant panchami pooja (prayer). This delicious dessert is made with thickened milk (khoya/mawa), assorted dry fruits, and saffron. This rice kheer recipe will be prepared using rice, milk, and khoya as major ingredients. Japanese glutinous rice or sweet rice (known as mochigome もち米 or mochi rice), is another type of short grain cultivar of Japonica rice.
So that is going to wrap this up for this special food sweet khoya rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
