Chikki IceCream
Chikki IceCream

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chikki icecream. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chikki IceCream is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chikki IceCream is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chikki icecream using 9 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Chikki IceCream:
  1. Get For Chikki Cone :
  2. Make ready Jaggery
  3. Make ready White Sesame Seeds
  4. Prepare For Stuffing:
  5. Make ready Clarified Butter/Ghee
  6. Make ready Ghee for Greasing also
  7. Make ready chopped almonds
  8. Prepare Choco Chips
  9. Take Sugar
Instructions to make Chikki IceCream:
  1. Heat a heavy bottom non stick flat bottom pan add sesame seeds into it and dry roast them
  2. Take them out in a plate
  3. Add Jaggery into the same pan and let it melt on low flame
  4. When it becomes fluffy and light
  5. Add Roasted sesame seeds into it. mix them properly and switch off the gas
  6. Grease the kitchen platform and rolling pin with ghee
  7. Take this mixture out quickly on kitchen platform in two portions
  8. Roll them out thinly
  9. Make a cone out of it, do it very quickly
  10. Put this cone in a glass so that it will be in the cone shape
  11. Heat a tadka pan
  12. Add Clarified Butter and chopped almonds into it
  13. Roast them for a while
  14. Add Sugar and mix
  15. Add choco chips and switch off the gas and let it cool down
  16. Stuffing is ready. Pour it into the cone
  17. Refrigerate them for 30 minutes
  18. Chikki is ready to relish

So that is going to wrap this up for this exceptional food chikki icecream recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!