Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, moist vegan carrot mug cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moist Vegan Carrot Mug Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Moist Vegan Carrot Mug Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Vegan Carrot Mug Cake:
- Prepare 4 tbsp flour
- Prepare 3 tbsp carrot, shredded
- Get 3 tbsp sugar
- Prepare 1/2 tsp cinnamon
- Get 1/2 tsp baking powder
- Get 4 tbsp water
- Make ready 5 tbsp vegetable oil
- Take 1/4 tsp vanilla extract
- Take 2 tbsp chopped walnuts (optional)
Instructions to make Moist Vegan Carrot Mug Cake:
- Mix all the ingredients in your mug of choice until all lumps are gone.
- Look in the microwave for 2 minutes.
- If it is still a little raw and has some wet batter, cook for another 30 seconds.
- Let it cool for 1-2 minutes. Enjoy!
So that’s going to wrap it up with this exceptional food moist vegan carrot mug cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
