Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, qeema alo. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Qeema Alo is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Qeema Alo is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook qeema alo using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Qeema Alo:
- Take 1/2 kg beef mince
- Prepare 1/2 cup oil
- Make ready onions sliced 3large
- Get 3 tbsp ghee
- Prepare tomatoes 4large
- Prepare 4 tbsp garlic paste
- Make ready potatoes 3 large
- Prepare 4 tbsp whole spices
- Take 3 tbsp zeera kutta hua
- Make ready onions sliced 4large
- Take 3 tbsp dhania kutta hua
- Prepare 1 tsp haldi
- Take 1 tbsp chilli powder
- Take 1 tbsp chiili flakes
- Prepare 2 tbsp salt
- Take 2 tbsp salt
- Take 1/2 tbsp chilli powder
- Prepare 1 tbsp chilli flakes
- Get 3 tbsp garlic paste
- Make ready 1 tbsp whole spices powder
- Make ready 2 tbsp ginger
- Take 3 green chillies
- Get 1/2 cup dhania
- Prepare methi leaves 3tbsp
Instructions to make Qeema Alo:
- Now add methi and potataoes in it and cover for 15min potatoes get tender add green chillies dhania and lastly garam masala and qeema alo is ready to serve with chapati and falsa juice.
So that is going to wrap this up with this special food qeema alo recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
