Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bagel egg boat with candied bacon. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bagel Egg Boat with Candied Bacon is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Bagel Egg Boat with Candied Bacon is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Take 1 bagel
- Make ready 2 pieces bacon
- Get 2 Tbsp syrup
- Prepare 2 large eggs
- Make ready 2 Tbsp. Heavy cream
- Take 1/4 Cup Shredded cheddar cheese
- Make ready 2 green onions, chopped
- Make ready To taste Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
So that is going to wrap it up with this exceptional food bagel egg boat with candied bacon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
