Quail Egg "Woodstock"
Quail Egg "Woodstock"

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, quail egg "woodstock". It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quail Egg "Woodstock" is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Quail Egg "Woodstock" is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook quail egg "woodstock" using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quail Egg "Woodstock":
  1. Prepare 1 Boiled quail egg
  2. Make ready 1 Nori seaweed
  3. Get 1 Oshaburi kombu
  4. Make ready 1 dash Curry or curry powder
Instructions to make Quail Egg "Woodstock":
  1. Marinate the egg in the curry overnight, or boil it with curry powder.
  2. It will turn yellow.
  3. Cut strips out of the kombu for the hair.
  4. Stick them in the egg.
  5. Cut out the face parts with a paper punch or scissors.
  6. Stick them on the egg and it's done!!
  7. Great in a Snoopy-themed bento.

So that’s going to wrap it up with this exceptional food quail egg "woodstock" recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!