Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn fritter (dadar jagung). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Corn Fritter (Dadar Jagung) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Corn Fritter (Dadar Jagung) is something that I have loved my whole life. They’re nice and they look fantastic.
Dadar Jagung, Bakwan Jagung and Perkedel Jagung. Did you recognize one word is the same? …. I believe, every region has a different recipe for this fritter.
To get started with this particular recipe, we must prepare a few ingredients. You can cook corn fritter (dadar jagung) using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Fritter (Dadar Jagung):
- Get 2 cobs sweet corn
- Get 2 cloves garlic
- Make ready 3 onion
- Prepare 1 Red chilli
- Prepare 1 tsp corriander seeds
- Make ready 3 chopped spring onion
- Get 1 chopped celery
- Make ready Salt & sugar
- Make ready 3 tbsp flour
- Take 1 egg
- Take Cooking oil
I use all purpose flour and rice flour. I'm adding rice flour to make the fritters more. Hi everyone👋🏼 Welcome back to Kiky Cooks. In this episode i am cooking Dadar Jagung or Indonesian Corn Fritter.
Instructions to make Corn Fritter (Dadar Jagung):
- Shred the sweet corn
- Blend the shredded sweet corn, add corriander seeds, celery, spring onions, and red chilli.
- Add the beaten egg, salt, sugar, and flour. Mix together.
- Heat the oil. Take one spoonful of the batter corn batter then deep fry it.
- Wait until it floats and the colour turn to golden brown, then lift.
Dadar jagung is one of the most popular. Bakwan Jagung / Perkedel Jagung (Indonesian Corn Fritters). Bakwan jagung or sometimes called perkedel jagung in Indonesian language is a popular street food I grew up with. I am already crazy about corns. Clean the corn cobs thoroughly, then cut the corn from the cob.
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