Gluten Free Pumpkin Chocolate Chip Muffins
Gluten Free Pumpkin Chocolate Chip Muffins

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gluten free pumpkin chocolate chip muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

All Reviews for Gluten-Free Pumpkin Chocolate Chip Muffins. These are good and tasty for such a healthy muffin. Pumpkin Chocolate Chip Muffins (along with our Gluten-Free Banana Chocolate Chip Muffins and Grain-Free Sweet Potato Banana Muffins).

Gluten Free Pumpkin Chocolate Chip Muffins is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Gluten Free Pumpkin Chocolate Chip Muffins is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gluten free pumpkin chocolate chip muffins using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Pumpkin Chocolate Chip Muffins:
  1. Take 1 can Pumpkin
  2. Take 1 cup Brown rice flour
  3. Take 1 cup Quick oats
  4. Take 1/4 cup Honey
  5. Make ready 4 Eggs
  6. Get 1/4 cup Almond milk
  7. Make ready 2 tbsp Stevia
  8. Prepare 1 Cinnamon
  9. Get 1 Vanilla
  10. Take 1 Allspice
  11. Prepare 1 tbsp Baking powder
  12. Get 2/3 cup Chocolate chips

What could be better than adding chocolate chips to these muffins? Enjoy Life Foods sent me their new mini packs of semi-sweet chocolate chips this. These moist and tender gluten free pumpkin chocolate chip muffins are made with simple pumpkin puree in the batter and plenty of pumpkin pie spice. A quick and easy muffin that celebrates the best of the season.

Instructions to make Gluten Free Pumpkin Chocolate Chip Muffins:
  1. Stir together then pour into buttered cupcake pans. Your pans should make 12 muffins
  2. Cook at 350° for 25 minutes
  3. Remove from the oven and enjoy

I can't stop myself from baking with pumpkin, both from a can. This easy recipe for gluten free pumpkin chocolate chip muffins have the perfect amount of sweet and spice. They make the perfect fall breakfast. Tips For Making Gluten Free Muffins. Make sure your eggs and liquid ingredients are room temperature.

So that’s going to wrap it up with this exceptional food gluten free pumpkin chocolate chip muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!