🌶🥗Onion Bhaji🥗🌶
🌶🥗Onion Bhaji🥗🌶

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, 🌶🥗onion bhaji🥗🌶. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

🌶🥗Onion Bhaji🥗🌶 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. 🌶🥗Onion Bhaji🥗🌶 is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook 🌶🥗onion bhaji🥗🌶 using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🌶🥗Onion Bhaji🥗🌶:
  1. Take 200 g gram flour
  2. Get 2 large red onions, sliced
  3. Prepare 1 large brown onion sliced
  4. Get 3 green chillis, sliced
  5. Take 1 clove garlic sliced
  6. Get 3 tbsp fresh coriander leaves chopped
  7. Get 1 tsp salt or to taste
  8. Get 1/4 tsp baking powder
  9. Take 1 tsp turmeric
  10. Get 1/2 tsp fennel seeds
  11. Prepare 1/2 tsp black onion seeds (kalonji)
  12. Prepare 1/2 tsp chilli powder
  13. Make ready 1/2 tsp cumin powder
  14. Prepare 1/4 tsp asafoetida
  15. Get Water as required
  16. Make ready oil for frying
Instructions to make 🌶🥗Onion Bhaji🥗🌶:
  1. Sift the gram flour and baking powder into a bowl, using a spoon to help if necessary. Add in the spices and mix well.
  2. Add water a bit at a time and mix until you achieve a batter which falls sluggishly from a spoon.
  3. Mix in the onions, garlic, coriander and chillis. - Make balls of the mixture just slightly larger than a golf ball.
  4. Deep fry the balls in a hot oil about 5 -6 minutes or untill golden Brown. - Remove from the oil and take out to the paper towel and serve hot.
  5. #Tips - - Serve with wedges of lemon. Onion bhajis can be prepared in advance and reheated in an oven before serving. They also freeze very well.

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