Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, ken's quick mexican-inspired hotdish casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ken's Quick Mexican-Inspired Hotdish Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ken's Quick Mexican-Inspired Hotdish Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook ken's quick mexican-inspired hotdish casserole using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ken's Quick Mexican-Inspired Hotdish Casserole:
- Get 1 medium Onion, chopped
- Take 1 lb ground Turkey or Beef
- Make ready 1 can Refried Beans
- Get 1 cup shredded Cheese
- Prepare 1 can diced tomatoes
- Take 2 cups Biscuit Mix (Bisquick is popular)
- Make ready 12 oz Milk
- Make ready 3 large Eggs
- Take taco seasoning (cumin, garlic, thyme, salt, pepper, or a packet)
Steps to make Ken's Quick Mexican-Inspired Hotdish Casserole:
- Preheat oven to 400°F. Prep 9"x13" pan by greasing bottom and sides.
- Cook onions until clear, add ground turkey or beef, and cook until done. Drain if necessary. Mix in refried beans.
- Spread meat and bean mixture in pan, sprinkle cheese evenly atop. Drain and add tomatoes.
- Mix milk, biscuit mix, eggs, and taco seasoning in a separate bowl.
- Pour mixture over tomatoes in pan. Bake for 25-30 minutes, until a knife inserted comes out clean.
So that’s going to wrap this up with this special food ken's quick mexican-inspired hotdish casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


