Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽
Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crispy pork belly with chilli jam and mixed vegetable 🌶 🐽. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
  1. Take For crispy pork belly
  2. Take 300 g pork belly
  3. Make ready Marinate sauce
  4. Take 3 clove garlic
  5. Take 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
  6. Prepare 1 tbsp oyster sauce
  7. Make ready 1 tbsp soysauce
  8. Take 1 tsp fishsauce
  9. Make ready 1 tbsp sugar
  10. Get 1 tbsp cornflour
  11. Get Stir fried
  12. Take 1 tbsp vegetable cooking oil
  13. Take 2 clove garlic, finely chopped
  14. Make ready 1 onion, cut into 3cm square
  15. Make ready 1 carrot, cut into into bite size
  16. Get 5-8 baby corn, cut into bite size
  17. Take 5-8 sweetpeas
  18. Prepare 1 pepper, cut into 3 cm square
  19. Prepare 2 tbsp Thai chilli jam or Nam Prik Pao
  20. Get 1 tbsp oyster sauce
  21. Make ready 1 tsp fishsauce
  22. Get 1 tsp sugar
  23. Make ready Black ground pepper
  24. Take 2-3 roasted dry chilli (optional)
Instructions to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
  1. To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
  2. In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
  3. Once cooked, leave it to cook down and cut them up.
  4. To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
  5. Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
  6. Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
  7. Serve with a bowl of jasmine rice. It’s so delicious!

So that is going to wrap this up for this special food crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!