Beef Stroganoff
Beef Stroganoff

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have beef stroganoff using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Make ready (1 1/2) Lbs Top sirloin steak
  2. Get Chives, chopped
  3. Take (1) Box mushrooms
  4. Get (1) Onion chopped
  5. Take (2) Cups beef broth
  6. Prepare (1) Tbsp mustard
  7. Make ready (8) Ozs Egg noodles
  8. Make ready (3) Tbsp flour
  9. Prepare Salt
  10. Get Pepper
  11. Get (3) Tbsp butter
  12. Make ready (8) ozs Sour cream
Instructions to make Beef Stroganoff:
  1. Cut steak meat into strips.
  2. Season with salt and pepper.
  3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
  4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
  5. Add flour and stir for 1 minute.
  6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
  7. Keep heat on medium, simmer until thickens.
  8. Add meat back to the sauce and simmer 5 more minutes.
  9. Serve over cooked egg noodles and or potatoes. I usually use both.
  10. Enjoy!

So that’s going to wrap it up with this exceptional food beef stroganoff recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!