Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, seasoned flounder sashimi rice bowl. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Seasoned Flounder Sashimi Rice Bowl is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Seasoned Flounder Sashimi Rice Bowl is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Take 1 as much (to taste) Flounder sashimi
- Take 4 tbsp Kombu based mentsuyu (3x concentrate)
- Get 1 tbsp Soy sauce
- Make ready 1 White sesame seeds
- Get 1 Egg yolk
Steps to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
So that is going to wrap it up for this special food seasoned flounder sashimi rice bowl recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
