Pork Loin with Peppers and Onions
Pork Loin with Peppers and Onions

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork loin with peppers and onions. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Loin with Peppers and Onions is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pork Loin with Peppers and Onions is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have pork loin with peppers and onions using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Loin with Peppers and Onions:
  1. Make ready 2 Pork Loin Steak per person
  2. Take 3 large Onions
  3. Take Cayenne Pepper
  4. Get Paprika
  5. Make ready Black Pepper
  6. Prepare 1 glass white wine
Steps to make Pork Loin with Peppers and Onions:
  1. Peel and slice the Onions into thick rings. Cover the bottom of a large roasting pan.
  2. Trim any excess fat from the steaks and lay them over the top, try not to overlap.
  3. Smother the steaks with the three peppers, turn over and do the same to the other sides.
  4. Pour the wine into the base, and cook in the middle of a medium hot oven for 30-40 minutes, depending on the thickness of the steaks.
  5. Serve with sweet potatoes or brown rice. Enjoy!!.

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