Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, gluten free onion rings. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gluten Free Onion Rings is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Gluten Free Onion Rings is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have gluten free onion rings using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Onion Rings:
- Prepare 3 cups gluten free all-purpose flower
- Prepare 3 eggs beaten
- Get Gluten free original flavor breadcrumbs
- Make ready Oil, I used regular vegetable oil
- Get Add any spice to the bread crumbs for extra flavor
- Make ready 1 onion
Instructions to make Gluten Free Onion Rings:
- Peel and cut your onion to make rings. Separate the rings.
- Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.
- As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.
- Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction
- Fry rings until golden brown and serve with you favorate dipping sauce.
So that is going to wrap it up for this exceptional food gluten free onion rings recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
