Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vietnamese noodle with lemongrass chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Vietnamese Noodle with Lemongrass Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- Prepare Chicken and marinate
- Get 6 chicken thighs, I like to keep the skin on
- Get 1 stalk lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
- Get 2 cloves garlic
- Get 2 tbsp lime juice
- Make ready 2 tbsp fish sauce
- Make ready 1 tbsp soya sauce
- Prepare 2 tbsp brown sugar
- Make ready 1 tbsp vegetable oil
- Make ready Vietnamese Sauce
- Take 1/4 cup fish sauce
- Make ready 4 tbsp rice vinegar
- Make ready 2 tbsp white sugar
- Get 1/2 cup water
- Take 2 cloves garlic
- Prepare 2 chilli padi
- Get 2 tbsp lime juice
- Prepare Noodle bowl
- Prepare Thin rice vermicelli
- Take Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
- Look how colourful this dish is! Ready to serve 🤤😋
So that is going to wrap it up for this exceptional food vietnamese noodle with lemongrass chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
