Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, avocado parathas… One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These are great for breakfast or even as lunch! Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha keeps the paratha soft and give them that wonderful.
Avocado parathas.. is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Avocado parathas.. is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have avocado parathas.. using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado parathas..:
- Take 2 mashed avocados
- Make ready 1/2 teaspoon salt
- Get 1/2 teaspoon chilli powder
- Take 1/2 teaspoon turmeric powder
- Take 1/2 teaspoon jeera powder
- Make ready 1/2 teaspoon black pepper
- Prepare Ginger garlic and green chilli minced
- Take 1 teaspoon oil
- Make ready 2 cups chappati flour
- Prepare Some lukewarm water
- Get 1 bowl oil
I tried a milk shake & it was too bitter in taste. Avocado Paratha or Avocado Chapati recipe is an Indian Whole Wheat Flatbread prepared by kneading whole wheat flour and avocado pulp together with spices. Avocado Paratha is an easy and healthy recipe with avocado, whole wheat flour, and fresh herbs. Avocado paratha flatbread is a great when you have some left over avocado and no idea what to do with it.
Steps to make Avocado parathas..:
- Mash the avocados and add all the ingredients together to make a soft dough. And leave the dough for an hour to settle.
- Then roll the parathas round like a chappati. And bake them on the chappati maker putting oil on both sides. They taste lovely with yoghurt and pickle.
Paratha is similar to flatbread, roti or tortilla. Avocado Paratha is an Indian flatbread made by kneading whole wheat flour and avocado pulp together with spices. It comes out very soft and requires less oil. As we have added avocado and made this paratha, you do not have to make any elaborate side dish for this. Avocado Paratha is the most delicious and soft roti which is easy to prepare and goes well with any kind of curry or chutney.
So that’s going to wrap it up for this special food avocado parathas.. recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
