Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, korean ground beef bowl. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Korean Ground Beef Bowl is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Ground Beef Bowl:
- Prepare 2 tbsp vegetable oil
- Take 3 clove garlic (minced)
- Get 1 lb ground beef
- Make ready 2 green onions (thinly sliced)
- Prepare Sauce
- Take 1/3 cup brown sugar
- Prepare 1 tbsp sesame oil
- Get 1/4 tsp ground ginger
- Prepare red pepper flakes
- Make ready 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that is going to wrap this up with this special food korean ground beef bowl recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
