Chicken and Pepper Curry (with a tomato base🍅)
Chicken and Pepper Curry (with a tomato base🍅)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and pepper curry (with a tomato base🍅). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Pepper Curry (with a tomato base🍅) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken and Pepper Curry (with a tomato base🍅) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chicken and pepper curry (with a tomato base🍅) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and Pepper Curry (with a tomato base🍅):
  1. Prepare 3 Onions
  2. Get Peppers
  3. Take 1 canned tomatoes
  4. Prepare Half chicken
  5. Prepare 2/3 tspn Panch phoran - Indian five spice
  6. Take 4-5 Cardimonds crushed
  7. Take 2/3 tspn dalchini powder
  8. Make ready 2 tbsp ginger and garlic paste
  9. Take 2 tbsp Mixed curry powder
Steps to make Chicken and Pepper Curry (with a tomato base🍅):
  1. Add onions, chicken, salt, cardimond, panch phoran and oil in a pan. Let cook untill softened with lid closed.
  2. Add mixed curry powder and the ginger garlic paste. Let cook some more - about 6-7 mins with lid closed.
  3. Add peppers on top and close lid to let sweat.
  4. Mix in the peppers and let cook further 5 mins with lid closed.
  5. When you see the water reducing add the canned tomatoes. Let cook for 2 mins with lid closed. Then check salt.
  6. Boil kettle and add the water up until the chicken is nearly fully covered. Not too much water!
  7. Let cook with lid off untill peppers are done or for another 3-4 mins.
  8. Enjoy!

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