Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, seasoned flounder sashimi rice bowl. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seasoned Flounder Sashimi Rice Bowl is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Seasoned Flounder Sashimi Rice Bowl is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Make ready 1 as much (to taste) Flounder sashimi
- Prepare 4 tbsp Kombu based mentsuyu (3x concentrate)
- Make ready 1 tbsp Soy sauce
- Prepare 1 White sesame seeds
- Take 1 Egg yolk
Instructions to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
So that is going to wrap it up with this special food seasoned flounder sashimi rice bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
