Keto Pancakes
Keto Pancakes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto pancakes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Keto Pancakes is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Keto Pancakes is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Pancakes:
  1. Get 3 egg whites
  2. Get 3 egg yolks
  3. Get 3 tblsp cream cheese, softened
  4. Get 1 1/2 teaspoons baking powder
  5. Take 2 tablespoons heavy whipping cream
  6. Take 1/2 teaspoon vanilla extract
  7. Take 2 tablespoons granulated erythritol
  8. Make ready 1/4 teaspoon Lemon juice
  9. Prepare Oil, for pan
Steps to make Keto Pancakes:
  1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
  2. In a large bowl, whisk together the remaining batter ingredients.
  3. Fold one-third of the batter into the meringue at a time.
  4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
  5. Serve with Keto Maple Syrup or your favorite toppings.

So that’s going to wrap this up for this exceptional food keto pancakes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!