Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, super crispy & juicy baked tonkatsu 🐷. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Super Crispy & Juicy Baked Tonkatsu 🐷 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Take 3 Pork Joint chop (Pork loin)
- Make ready Some Salt & Black pepper for seasoning
- Get Some Plain Flour
- Take 1 Egg
- Prepare 60 g Breadcrumbs
- Get Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that is going to wrap this up for this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
