Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover ham with cheese and potatoes over rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Leftover Ham with Cheese and Potatoes over rice is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Leftover Ham with Cheese and Potatoes over rice is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:
- Take 200 grams Ham, diced
- Get 1/2 cup cheese spread
- Take 2 medium potatoes, cubed
- Prepare 1 small carrot, minced
- Make ready 1 small garlic, minced
- Take 1 small white onion, minced
- Take 1/2 tsp dried sage
- Prepare 1 piece beef bouillion cube
- Make ready 2 cup water
- Make ready 1/2 cup butter
- Make ready 1 salt and pepper
- Make ready 5 cup cooked rice
Steps to make Leftover Ham with Cheese and Potatoes over rice:
- Heat butter on a pan. Sautee garlic, onions and ham.
- Add potatoes, carrots, sage and salt and pepper.
- Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
- Taste. Add more salt, pepper or sage if desired. Serve over rice.
So that’s going to wrap this up for this exceptional food leftover ham with cheese and potatoes over rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
