Steamed African corn loaf
Steamed African corn loaf

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steamed african corn loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed African corn loaf is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Steamed African corn loaf is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed african corn loaf using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steamed African corn loaf:
  1. Make ready 3 ears corn
  2. Make ready 2 eggs
  3. Prepare 2 tablespoons melted butter
  4. Get 1/2 cup all-purpose flour
  5. Get 1/2 cup cornmeal
  6. Make ready 1 tablespoon sugar
  7. Prepare 2 teaspoons baking powder
  8. Make ready 1/2 teaspoon salt
Steps to make Steamed African corn loaf:
  1. Spray 7x4 inch loaf pan that fits inside of oval crock-pot slow cooker with nonstick cooking spray. Cut kernels from corn,measure 11/2 cups. Combine 1 cup corn,eggs,and butter in food processor or blender; pulse until well mixed (not smooth) add remaining 1/2 cup corn;pulse briefly (some corn should remain whole).
  2. Combine flour,cornmeal,sugar,baking powder and salt in medium bowl stir to blend. Add corn mixture,stir until dry ingredients are just moistened. Do not overmix. Spoon batter evenly into prepared pan. Cut one 14- inch piece foil; fold in half. Place foil on top of pan crimping very tightly around edges. Place pan in crock-pot slow cooker. Add 1 inch of water around sides of pan.
  3. Cover;cook on high 4 to 41/2 hours. Remove pan from crock-pot slow cooker ;remove foil. Cut around loaf with knife to loosen; flip pan over onto wire rack. Cool bread 10 minutes. Flip loaf over before slicing.

So that’s going to wrap this up for this exceptional food steamed african corn loaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!