My Breakfast pile up with Hollandaise Sauce poured over 😍
My Breakfast pile up with Hollandaise Sauce poured over 😍

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my breakfast pile up with hollandaise sauce poured over 😍. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Breakfast pile up with Hollandaise Sauce poured over 😍 is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. My Breakfast pile up with Hollandaise Sauce poured over 😍 is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my breakfast pile up with hollandaise sauce poured over 😍 using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Breakfast pile up with Hollandaise Sauce poured over 😍:
  1. Get 2 Potato Cakes Toasted
  2. Prepare 2 Boiled Eggs
  3. Get 2 pieces Smoked Haddock
  4. Prepare Hollandaise Sauce enough for 2 persons
  5. Prepare 1 little Black cracked Peppercorns for Garnish
Instructions to make My Breakfast pile up with Hollandaise Sauce poured over 😍:
  1. Boil the Eggs and take shell off set aside. Now make the hollandaise sauce.
  2. Steam the fish for 3-4 minutes
  3. Toast the potatoe cakes add to the serving plate
  4. Next when everything is ready slice the eggs. Take the fish and add on top of the potato cake.
  5. Next add the slices of egg just two slices will do.
  6. Next pour the Hollandaise sauce over the pile up
  7. Lastly add the cracked Peppercorns.

So that’s going to wrap this up with this special food my breakfast pile up with hollandaise sauce poured over 😍 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!